Brezeln
preporation time:TBA	15 minutes
Ingrediants	Instructions
1 tablespoon (packed) dry yeast 1 1/2 cups milk or water 1/4 cups butter 4-5 cups flower	mix all ingrediants togeather in bowl let mixture sit for 30 minutes form the brezeln sprinkle salt over brezeln bake brezeln in preheated oven at 425 degrees F for 20 minutes