Healthy Meals = Healthy Kids
Children who eat a nutritious breakfast and lunch every day learn better in school and are less distracted.
Our students health and wellness are of utmost importance. We have made many changes to our meal offerings to increase nutrition above State and Federal regulations, as well as increasing taste. It is important to offer foods that students love but don't realize are more healthy for them.
State and Federal regulations mandate nutrition requirements.
When your child eats meals at school, you can feel good about the nutrients he or she receives.
Availability - We attempt to make sure all menu items are available when students go through the line. However, forecasting efforts to control waste and the fluidity of student choices may mean that some food items may run out. This is why we offer a variety of choices.
Every month we highlight a new Pick of the Month fruit or vegetable on our lunch menu. This is decided through the Fruit & Veggie Promotion group, so that area organizations promote local fruits and vegetables in their meal planning while encouraging healthy eating.
If you have any question regarding this program, please feel free to contact the School District Food Service Office at (541) 757-5859.
Sharon Gibson, Director of Food & Nutrition Services
Marv Newcombe, Food Service Supervisor
Kathy Adair, Administrative Assistant, O.A.
The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)
If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint form, found online athttp://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request a form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at firstname.lastname@example.org
Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer.